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RECIPE
15 INGREDIENTS 7 STEPS 1hr 25min

Spiced Buttermilk Cake

5.0
1 Ratings
Editor's Choice
This Spiced Buttermilk Cake is a dream. Simple, delicious, and full of spiced flavors. The buttermilk gives this cake a moist-yet-fluffy texture that makes it perfect for any time of day, from a chilly morning with coffee to an after-dinner treat.
Spiced Buttermilk Cake Recipe | SideChef
This Spiced Buttermilk Cake is a dream. Simple, delicious, and full of spiced flavors. The buttermilk gives this cake a moist-yet-fluffy texture that makes it perfect for any time of day, from a chilly morning with coffee to an after-dinner treat.
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
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Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
1hr 25min
Total Time
$0.75
Cost Per Serving

Ingredients

Servings
8
US / METRIC

Cake

1/4 cup
Butter , room temperature
1 cup
Brown Sugar
1
Large Egg
1 tsp
Baking Soda
1/2 tsp
1/2 tsp
Ground Cinnamon
1/2 tsp
Ground Nutmeg
1/4 tsp
Ground Cloves
1 cup
Buttermilk

Frosting

1/2 cup
Butter , room temperature
1 cup
Powdered Confectioners Sugar
1 tsp
Molasses
1 Tbsp
Cream
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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
437
FAT
20.2 g
PROTEIN
3.7 g
CARBS
61.2 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease and line a 9-inch cake round with parchment paper. Set aside.
Step 2
In a standing mixer or using a hand mixer, mix the Butter (1/4 cup) , Brown Sugar (1 cup) , and Vanilla Extract (1 tsp) until light and fluffy. Add in the Egg (1) and mix just until combined.
Step 3
In a medium bowl, whisk the All-Purpose Flour (1 1/2 cups) , Baking Soda (1 tsp) , Salt (1/2 tsp) , Ground Cinnamon (1/2 tsp) , Ground Nutmeg (1/2 tsp) , and Ground Cloves (1/4 tsp) .
Step 4
Add to the butter mixture and mix until just incorporated. Stream in the Buttermilk (1 cup) while mixing on low.
Step 5
Once combined, pour into the prepared baking dish and bake for 30 minutes or until the center comes out clean when inserted with a toothpick.
Step 6
In a medium bowl, beat the Butter (1/2 cup) , Molasses (1 tsp) , and Powdered Confectioners Sugar (1 cup) together until smooth, add in the Cream (1 Tbsp) and beat until light and fluffy, about 2 minutes.
Step 7
Once the cake has completely cooled, dollop the frosting onto the top of the cake and spread evenly on the top.

Rate & Review

5.0
1 Ratings
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Nutrition Per Serving
Calories
437
% Daily Value*
Fat
20.2 g
26%
Saturated Fat
12.5 g
62%
Trans Fat
0.0 g
--
Cholesterol
53.9 mg
18%
Carbohydrates
61.2 g
22%
Fiber
0.8 g
3%
Sugars
42.3 g
--
Protein
3.7 g
7%
Sodium
352.1 mg
15%
Vitamin D
0.4 µg
2%
Calcium
72.5 mg
6%
Iron
1.4 mg
8%
Potassium
126.0 mg
3%
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