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RECIPE
15 INGREDIENTS10 STEPS1hr 30min

Cranberry Orange Walnut Bread

5.0
2 Ratings
This loaf is studded with cranberries and walnuts. The orange juice and zest brighten up the whole shebang, enhancing the tartness of the cranberries, making this loaf of sweet bread oh so heavenly and delicious. And the glaze, well, it's kinda the best part.
Cranberry Orange Walnut Bread Recipe | SideChef
This loaf is studded with cranberries and walnuts. The orange juice and zest brighten up the whole shebang, enhancing the tartness of the cranberries, making this loaf of sweet bread oh so heavenly and delicious. And the glaze, well, it's kinda the best part.
Fork vs Spoon
I believe with each cookie and brownie I bake that there is an even amount of butter and sugar mixed in as there is love.
http://forkvsspoon.com
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Estimated Total: Estimated Total:
Fulfilled by
Fork vs Spoon
I believe with each cookie and brownie I bake that there is an even amount of butter and sugar mixed in as there is love.
http://forkvsspoon.com
1hr 30min
Total Time
$1.88
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
1/2 Tbsp
Baking Powder
1 tsp
1/2 cup
1
Orange , zested
reserve 1/4 tsp for glaze
3/4 cup
1/3 cup
1 1/2 cups
1/2 cup
Roasted Walnuts , roughly chopped

Glaze

1 cup
Powdered Confectioners Sugar
2 Tbsp
up to 4 Tbsp
1/4 cup
Roasted Walnuts , roughly chopped
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Nutrition Per Serving

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CALORIES
677
FAT
28.4 g
PROTEIN
9.3 g
CARBS
95.9 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C). Line a 9x5-inch loaf pan with parchment paper, so that a little bit of paper hangs out over the edges.
Step 2
Whisk together All-Purpose Flour (2 cups) , Granulated Sugar (1 cup) , Baking Powder (1/2 Tbsp) , and Salt (1 tsp) in a large bowl.
Step 3
Cut the Unsalted Butter (1/2 cup) into the flour mixture until it is pea sized and resembles course meal.
Step 4
In a medium sized bowl, whisk together the zest of the Orange (1) , Orange Juice (3/4 cup) , Eggs (2) , Sour Cream (1/3 cup) , and Vanilla Extract (1/2 Tbsp) . Pour into flour mixture and mix gently until just combined.
Step 5
Fold in the Fresh Cranberries (1 1/2 cups) and the Roasted Walnuts (1/2 cup) .
Step 6
Pour batter into prepared loaf pan and bake in the preheated oven for about 1 hour until a toothpick comes out clean.
Step 7
Remove from oven and let cool on wire rack for about 15 minutes before removing bread from pan and letting it completely cool on a wire rack.
Step 8
Once cool, whisk together Powdered Confectioners Sugar (1 cup) , orange zest, and Roasted Walnuts (1/4 cup) . Add Orange Juice (2 Tbsp) , one tablespoon at a time, stirring, until desired thickness is reached.
Step 9
Place a piece of parchment paper under wire rack that the bread is cooling on and slowly pour glaze over the top of the bread.
Step 10
Slice and enjoy!
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Nutrition Per Serving
Calories
677
% Daily Value*
Fat
28.4 g
36%
Saturated Fat
12.6 g
63%
Trans Fat
0.0 g
--
Cholesterol
109.8 mg
37%
Carbohydrates
95.9 g
35%
Fiber
3.3 g
12%
Sugars
61.1 g
--
Protein
9.3 g
19%
Sodium
663.9 mg
29%
Vitamin D
0.3 µg
2%
Calcium
79.6 mg
6%
Iron
2.7 mg
15%
Potassium
227.3 mg
5%
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