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Food by Maria
I'm on a mission to change the way people eat and understand their food.
https://www.foodbymaria.com/
This vegan potatoes au gratin recipe is one of my favoties for the holiday season or as a side dish any time of year.
1HR 20MINS
Total Time
$0.68
Cost Per Serving
Ingredients
Servings
8
us / metric
![Vegetable Base](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 Tbsp
Vegetable Base
![Unsweetened Almond Milk](https://www.sidechef.com/ingredient/a2a8e5f9-3b61-460d-a4b7-4ce947af40ff.jpeg?d=96x96)
3 cups
Unsweetened Almond Milk
![Vegan Parmesan Cheese](https://www.sidechef.com/ingredient/991fec17-18c5-460c-a2fc-c053a60c543b.jpeg?d=96x96)
1/3 cup
Vegan Parmesan Cheese
Nutrition Per Serving
VIEW ALL
Calories
286
Fat
15.0 g
Protein
5.7 g
Carbs
34.5 g