Name: Island Fresca Soup with Corn and Tomatoes
Total time: PT6300.0S
Yield: 4
Ingredients: 6 ear Corn; 1 Sweet Onion; 1 tablespoon Sea Salt; 4 Heirloom Tomato; 1/2 cup Fresh Basil Leaf; 2 tablespoon Butter; 1/2 cup Parmesan Cheese; 12 cup Water; 1 tablespoon Olive Oil

Island Fresca Soup with Corn and Tomatoes

Recipe

4.4

5 ratings

This soup could not be simpler. It’s basically August in a bowl: corn stock, tomatoes, basil, corn kernels, and a little bit of Parmesan on top (though you don’t even need it).

Love This Recipe?

Add to plan

Island Fresca Soup with Corn and Tomatoes

Save

This soup could not be simpler. It’s basically August in a bowl: corn stock, tomatoes, basil, corn kernels, and a little bit of Parmesan on top (though you don’t even need it).