Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Into a mixing bowl, mix together the cooked
White Rice (2 1/2 Tbsp)
,
Soy Sauce (2 Tbsp)
,
Garlic Powder (1 tsp)
,
Ground Coriander (to taste)
, and
Sweet Chili Sauce (1/2 cup)
.
Step 2
Take each
Tomatoes (6)
, and cut off a thin slice from the top. Using a spoon, scoop out the seeds from the center. Fill in each empty tomato with the rice mixture you made.
Step 3
Transfer the tomatoes to a baking tray lined with non-stick baking paper. Bake inside a preheated oven at 180 degrees C (350 degrees F) for about 25 minutes.
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSHomemade Hash Browns
Cheesy Bacon Hasselback Chicken
Easy Prawn Pâté
Lemon Posset
Butterscotch Cookies
Pecan Pie
Anzac Biscuits
Oven Baked Cinnamon Donuts
Edible Chocolate Chip Cookie Dough
Easy Chicken Caesar Burgers
Lemon Cheesecake Cookies
Honey Bourbon Chicken Wing Nibbles
3 Ingredient Chocolate Peanut Butter Fudge
Honey Mustard Potato Salad
Mixed Vegetable Frittata
Christmas Ham and Cheese Pies
Recommended Recipes
{{name}}