Recipe Image
Servings:
10
Macaroni Pasta Salad
Macaroni Salad is a delicious side dish that is perfect for parties, barbecues or whenever you need to feed a few people. Tender pasta is combined with fruits, vegetables, cheese and a tangy dressing. Quick to make and everyone will love it - give it a go!
Total Time
30min
3.5
4 Ratings
Author: One Pot Chef Show
Servings:
10
Ingredients
•
1.1
lb
Elbow Macaroni
•
3/4
cup
Cheddar Cheese
, cubed
•
2
Carrots
, diced
•
1
White Onion
, chopped
•
2
stalks
Celery
, diced
•
2
Tomatoes
, diced
•
1/2
cup
Sun-Maid Raisins
or Sultanas
•
1
cup
Mayonnaise
•
1
tsp
Curry Powder
Cooking Instructions
1.
Cook the
Elbow Macaroni (1.1 lb)
according to the package instruction.
2.
Inside a cup, mix together the
Mayonnaise (1 cup)
, and
Curry Powder (1 tsp)
.
3.
Into the pasta, add and toss together the
Carrots (2)
,
Tomatoes (2)
,
White Onion (1)
,
Celery (2 stalks)
,
Sun-Maid Raisins (1/2 cup)
, and
Cheddar Cheese (3/4 cup)
.
4.
Mix your mayonnaise dressing with the pasta, and serve!
Nutrition Per Serving
CALORIES
415
FAT
22.1 g
PROTEIN
9.2 g
CARBS
46.2 g
