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RECIPE
12 INGREDIENTS 9 STEPS 50min

Taco Pie

5.0
4 Ratings
Taco Pie is a tasty twist on tacos for taco night. It has all of your favorite taco flavors with ground beef, taco seasoning, cheese, and more cheese loaded into a pie. Top with your favorite toppings and you have an easy meal on the dinner table.
Taco Pie Recipe | SideChef
Taco Pie is a tasty twist on tacos for taco night. It has all of your favorite taco flavors with ground beef, taco seasoning, cheese, and more cheese loaded into a pie. Top with your favorite toppings and you have an easy meal on the dinner table.
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Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
http://www.aforkstale.com/
50min
Total Time
$1.79
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 lb
Ground Beef
1/2
Yellow Onion , chopped
3 Tbsp
Taco Seasoning
1 1/4 cups
Whole Milk
3/4 cup
Bisquick® Baking Mix
1/2 cup
Canned Green Chiles
to taste
Shredded Lettuce
for topping
to taste
for topping
to taste
for topping
to taste
for topping
or Pickled Jalapeño Peppers
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Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
373
FAT
22.0 g
PROTEIN
25.7 g
CARBS
17.6 g

Cooking Instructions

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Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
Cook the Ground Beef (1 lb) and Yellow Onion (1/2) in a frying or saute pan over medium heat. Drain any extra grease. Mix in the Taco Seasoning (3 Tbsp) .
Step 3
Add the ground beef to a greased 9-inch baking pie pan. Layer with the Canned Green Chiles (1/2 cup) , don't drain the liquid.
Step 4
Evenly layer with half of the Shredded Cheddar Cheese (1 cup) .
Step 5
In a medium-sized mixing bowl, mix the Bisquick® Baking Mix (3/4 cup) , Whole Milk (1 1/4 cups) , and Eggs (2) .
Step 6
Pour the batter evenly over the layer of cheese in the pie pan.
Step 7
Put the pie in the oven and bake for 25 minutes.
Step 8
Remove pie from the oven and layer the rest of the Shredded Cheddar Cheese (1 cup) . Bake for an additional 5 minutes.
Step 9
Rest for 5 minutes. Then top taco pie with Lettuce (to taste) , Tomatoes (to taste) , Sour Cream (to taste) , Olives (to taste) , and serve.
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Nutrition Per Serving
Calories
373
% Daily Value*
Fat
22.0 g
28%
Saturated Fat
11.5 g
57%
Trans Fat
0.3 g
--
Cholesterol
131.2 mg
44%
Carbohydrates
17.6 g
6%
Fiber
0.6 g
2%
Sugars
5.7 g
--
Protein
25.7 g
51%
Sodium
633.6 mg
28%
Vitamin D
0.2 µg
1%
Calcium
285.7 mg
22%
Iron
2.6 mg
14%
Potassium
261.9 mg
6%
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