SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
This super simple recipe for Pain Au Lait (milk bread) will change the way you feel about store-bought bread forever. Soft, fluffy, and golden these homemade buns are sure to make your mouth water! Delicious straight out the oven as is with a generous schmear of butter, toasted or used to make grilled cheese sandwiches.
4HRS 2MINS
$0.64
Ingredients
Servings
12
2 3/4 cups
1 tsp
1 1/2 Tbsp
1/2 Tbsp
6.5 oz
Warm Water
3/4 cup
2 oz
1
to taste
Nutrition Per Serving
VIEW ALL
Calories
226
Fat
12.3 g
Protein
4.3 g
Carbs
23.7 g
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com