In a medium bowl, combine black-eyed peas, black beans, corn, onion, green bell pepper, jalapeno peppers and tomatoes. Season with Italian-style salad dressing and garlic salt; mix well. Cover, and refrigerate overnight to blend flavors.

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15MINS
Total Time
$0.68
Cost Per Serving
Ingredients
Servings
12
us / metric

2 1/2 cups
Canned Black Eyed Peas

8 oz
Italian Dressing

to taste
Garlic Salt
Nutrition Per Serving
Calories
222
Fat
4.4 g
Protein
11.2 g
Carbs
36.6 g