Preheat the oven to 325 degrees F (160 degrees C) and lightly grease or line regular sized muffin pan.
Oats (2 cups)
to food processor or smoothie attachment of Ninja and blend to a fine flour consistency.
Add oat flour to medium bowl, followed by
Unsweetened Cocoa Powder (1/2 cup)
Baking Soda (1/2 tsp)
Sea Salt (1/2 tsp)
, stir to combine.
Stir in finely grated
Zucchini (1 1/2 cups)
and mix until zucchini is completely coated in the oat flour/cocoa mixture.
Honey (1/2 cup)
Butter (1/4 cup)
Vanilla Extract (1/2 Tbsp)
, then mix until well combined, without over mixing.
Semi-Sweet Chocolate Chips (1/2 cup)
, then divide equally into 12 muffins, top with remaining
Semi-Sweet Chocolate Chips (2 Tbsp)
Bake 18-20 minutes, then allow to cool 10 minutes or so before removing and serving. Enjoy!