![author_avatar](https://www.sidechef.com/profile/132b43bc-f85f-4a73-a5fc-81bdb2b70fc5.png?d=96x96)
Jessica Gavin
I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.
http://www.jessicagavin.com/
Butternut squash soup with chicken is a one-pot recipe packed with lean protein, savory Italian sausage, tender butternut squash, kale, and white beans for a healthy meal.
1HR 20MINS
Total Time
$3.29
Cost Per Serving
Ingredients
Servings
4
us / metric
![Italian Sausage Link](https://www.sidechef.com/ingredient/c212cfc9-96b4-4994-ba47-abb6e2a32b95.jpeg?d=96x96)
2
Italian Sausage Links
![Unsalted Chicken Stock](https://www.sidechef.com/ingredient/3521d090-18c1-4b53-86c0-24d0b6d66ebf.jpeg?d=96x96)
4 cups
Unsalted Chicken Stock
![Canned Cannellini White Kidney Beans](https://www.sidechef.com/ingredient/2f3fb690-ba3d-42b7-9203-febbf1e7848d.jpeg?d=96x96)
2 cups
Canned Cannellini White Kidney Beans
Nutrition Per Serving
VIEW ALL
Calories
379
Fat
10.3 g
Protein
41.6 g
Carbs
33.5 g