Name: Maple Cinnamon Glazed Roasted Delicata Squash
Total time: PT1800.0S
Yield: 6
Ingredients: 1.5 pound Delicata Squash; 1 pound Brussels Sprouts; 2 tablespoon Olive Oil; 1/2 teaspoon Kosher Salt; 1 teaspoon Fresh Rosemary; 1 1/2 teaspoon Fresh Thyme; 1 tablespoon Pure Maple Syrup; 1 Orange; 1/8 tablespoon Ground Cinnamon; 1/4 cup Pomegranate

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Maple Cinnamon Glazed Roasted Delicata Squash

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

This easy to prepare maple cinnamon glazed roasted delicata squash recipe is a healthy dish perfect for sharing! Brussels sprouts and pomegranates add an extra burst of flavor and nutrition.

30MINS

Total Time

$0.88

Cost Per Serving

Ingredients

Servings