Name: Pan Fried Crispy Vegetable Tofu Dumplings
Total time: PT2700.0S
Yield: 10
Ingredients: 40 Wonton Wrappers; 3 tablespoon Vegetable Oil; 1 tablespoon Fresh Ginger; 1/2 cup Yellow Onion; 2 cup Shiitake Mushroom; 1 cup Red Cabbage; 1 cup Carrot; 1 cup Extra Firm Tofu; 1/2 cup Scallion; 1/4 teaspoon Freshly Ground Black Pepper; 1 teaspoon Sesame Oil; 2 tablespoon Soy Sauce

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Pan Fried Crispy Vegetable Tofu Dumplings

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

Crispy vegetable tofu dumplings are a simple Chinese recipe that is so fun to make! An irresistible vegetarian appetizer dipped in your favorite sauce.

45MINS

Total Time

$1.40

Cost Per Serving

Ingredients

Servings