Pan Fried Crispy Vegetable Tofu Dumplings

Ingredients

Servings

10 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

40

Wonton Wrappers

3 Tbsp

Vegetable Oil

1 Tbsp

Fresh Ginger , minced

1/2 cup

Yellow Onions , minced

2 cups

Shiitake Mushrooms , chopped

or Brown Mushrooms

1 cup

Red Cabbage , shredded

1 cup

Carrots , shredded, roughly chopped

1 cup

Extra Firm Tofu , diced

1/2 cup

Scallions , finely sliced

1/4 tsp

Freshly Ground Black Pepper , ground

1 tsp

Sesame Oil

2 Tbsp

Soy Sauce

or Tamari

Cooking Instructions

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