Cheese and Bacon Bites

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

7 oz

Bacon , diced

2 cups

Cheddar Cheese

1 bunch

Scallions

3 scallions per 4 servings

1 cup

Self-Rising Flour

1/2 Tbsp

Yellow Mustard

1

Egg

1/2 cup

Milk

Cooking Instructions

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Step 1

Inside a mixing bowl, mix together the Scallions (1 bunch) , Bacon (7 oz) , Cheddar Cheese (2 cups) , and Self-Rising Flour (1 cup) .Mix everything well together.

Step 2

In a mixing jug, mix the Egg (1) , Yellow Mustard (1/2 Tbsp) , and Milk (1/2 cup) .

Step 3

Pour your egg mixture into the bacon mix, and stir to combine. Into an oven tray, put tablespoons of the mixture. Bake under 200 degrees C (400 degrees F) for about 15 minutes.

Step 4

Serve and enjoy!