Inside a mixing bowl, mix together the
Wright® Brand Smoked Bacon (7 oz)
Cheddar Cheese (2 cups)
Self-Rising Flour (1 cup)
.Mix everything well together.
In a mixing jug, mix the
Yellow Mustard (1/2 Tbsp)
Milk (1/2 cup)
Pour your egg mixture into the bacon mix, and stir to combine. Into an oven tray, put tablespoons of the mixture. Bake under 200 degrees C (400 degrees F) for about 15 minutes.