Name: Matcha Madeleines
Total time: PT3300.0S
Yield: 6
Ingredients: 35 gram Cake Flour; 1 teaspoon Matcha Powder; 1/4 teaspoon Baking Powder; 1 Egg; 25 gram Caster Sugar; 1 tablespoon Honey; 50 gram Butter

Matcha Madeleines

Recipe

5.0

1 rating

You'll love the hint of matcha flavour and honey in this delicate small cake while the texture is soft and bouncy with a little crusty top when served warm. Just perfect for an afternoon tea.

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Matcha Madeleines

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You'll love the hint of matcha flavour and honey in this delicate small cake while the texture is soft and bouncy with a little crusty top when served warm. Just perfect for an afternoon tea.

Anncoo Journal

Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.

http://www.anncoojournal.com/