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SideChef
Recipes
Cranberry Cheesecake
Recipe

9 INGREDIENTS • 11 STEPS • 1HR

Cranberry Cheesecake

5.0
3 ratings
Definitely perfect to serve this yummy cheesecake for any occasions and as a festive holiday treat.
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Anncoo Journal
Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
http://www.anncoojournal.com/
Definitely perfect to serve this yummy cheesecake for any occasions and as a festive holiday treat.
1HR
Total Time
$1.74
Cost Per Serving
Ingredients
Servings
6
US / Metric
Cream Cheese
1/2 cup
Cream Cheese, room temperature
White Chocolate
2/3 cup
White Chocolate
Egg
3
Eggs, separated
Cake Flour
1 1/2 Tbsp
Cake Flour
or Plain Flour
Corn Flour
1/2 Tbsp
Lemon
1
Lemon, zested, freshly squeezed
zest from the whole lemon plus 1 Tbsp juice per 6 servings
Dried Cranberries
2 Tbsp
Dried Cranberries, cut
Powdered Confectioners Sugar
to taste
Powdered Confectioners Sugar
Nutrition Per Serving
VIEW ALL
Calories
201
Fat
13.6 g
Protein
2.8 g
Carbs
17.3 g
Add to plan
logo
Cranberry Cheesecake
Save
author_avatar
Anncoo Journal
Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
http://www.anncoojournal.com/
Cooking InstructionsHide images
step 1
Separate the Eggs (3) Whites and Yolks, then set aside.
step 2
Preheat oven to 170 degrees C (340 degrees F). Line a 7 inch cake pan at the bottom and grease the sides with butter, set aside.
step 3
Tags
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Breakfast
Asian
Shellfish-Free
Vegetarian
Dessert
Summer
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