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RECIPE
11 INGREDIENTS 7 STEPS 50min

Cranberry Walnut Bread

4.0
3 Ratings
This is a great bread to have in the morning with your coffee, to give as a gift to someone, and just to have around during the fall season! It is a little tart with the fresh cranberries and fresh orange.
Cranberry Walnut Bread Recipe | SideChef
This is a great bread to have in the morning with your coffee, to give as a gift to someone, and just to have around during the fall season! It is a little tart with the fresh cranberries and fresh orange.
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.
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Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.
50min
Total Time
$0.57
Cost Per Serving

Ingredients

Servings
12
US / METRIC
1/2 Tbsp
Baking Powder
1/2 tsp
Baking Soda
3/4 tsp
1/2 stick
Butter , cubed
4
Oranges , zested, juiced
1 tsp of zest and 1 cup juice needed
1
Egg , beaten
1 cup
1 cup
Walnuts , chopped
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
198
FAT
7.0 g
PROTEIN
3.7 g
CARBS
30.9 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C). Grease 3 small loaf pans and line with parchment paper.
Step 2
Combine All-Purpose Flour (2 cups) , Granulated Sugar (3/4 cup) , Baking Powder (1/2 Tbsp) , Baking Soda (1/2 tsp) and Salt (3/4 tsp) in a bowl. Stir Butter (1/2 stick) into flour mixture until combined.
Step 3
Add the zest and juice from Oranges (4) , Vanilla Extract (1 tsp) and Egg (1) ; mix well.
Step 4
Fold in Fresh Cranberries (1 cup) and Walnuts (1 cup) . Then spoon batter into prepared pans.
Step 5
Bake in the preheated ovens for 45 minutes.
Step 6
Cool in the pans for about 5 minutes.
Step 7
Remove and slice bread. Serve and enjoy!

Rate & Review

4.0
3 Ratings
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Nutrition Per Serving
Calories
198
% Daily Value*
Fat
7.0 g
9%
Saturated Fat
0.7 g
3%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
30.9 g
11%
Fiber
1.6 g
6%
Sugars
13.3 g
--
Protein
3.7 g
7%
Sodium
255.2 mg
11%
Vitamin D
--
--
Calcium
29.2 mg
2%
Iron
1.3 mg
7%
Potassium
69.1 mg
1%
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