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SideChef
Recipes
Breakfast
Cranberry Walnut Bread

11 INGREDIENTS • 7 STEPS • 50MINS

Cranberry Walnut Bread

Recipe

4.0

3 ratings
This is a great bread to have in the morning with your coffee, to give as a gift to someone, and just to have around during the fall season! It is a little tart with the fresh cranberries and fresh orange.
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This is a great bread to have in the morning with your coffee, to give as a gift to someone, and just to have around during the fall season! It is a little tart with the fresh cranberries and fresh orange.
author_avatar
Angie's Southern Kitchen
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.

50MINS

Total Time

$0.57

Cost Per Serving

Ingredients

Servings
12
us / metric
All-Purpose Flour
2 cups
All-Purpose Flour
Granulated Sugar
3/4 cup
Granulated Sugar
Baking Powder
1 tsp
Baking Powder
Baking Soda
1/2 tsp
Baking Soda
Salt
1/2 tsp
Salt
Butter
1/2 stick
Butter, cubed
Orange
4
Oranges, zested, juiced
1 tsp of zest and 1 cup juice needed
Vanilla Extract
1 tsp
Vanilla Extract
Egg
1

Sponsored

Eggland's Best Classic Egg, beaten
Fresh Cranberry
1 cup
Fresh Cranberry, chopped
Walnut
1 cup
Walnut, chopped

Nutrition Per Serving

VIEW ALL
Calories
198
Fat
7.0 g
Protein
3.7 g
Carbs
30.9 g
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Cranberry Walnut Bread
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author_avatar
Angie's Southern Kitchen
Hello! Welcome to my Southern way of life! I love to cook. I love to try new foods, new restaurants, and any thing to do with food.

Cooking Instructions

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step 1
Preheat oven to 350 degrees F (180 degrees C). Grease 3 small loaf pans and line with parchment paper.
step 2
Combine All-Purpose Flour (2 cups), Granulated Sugar (3/4 cup), Baking Powder (1 tsp), Baking Soda (1/2 tsp) and Salt (1/2 tsp) in a bowl. Stir Butter (1/2 stick) into flour mixture until combined.
step 2 Combine All-Purpose Flour (2 cups), Granulated Sugar (3/4 cup), Baking Powder (1 tsp), Baking Soda (1/2 tsp) and Salt (1/2 tsp) in a bowl. Stir Butter (1/2 stick) into flour mixture until combined.
step 3
Add the zest and juice from Oranges (4), Vanilla Extract (1 tsp) and Eggland's Best Classic Egg (1); mix well.
step 4
Fold in Fresh Cranberry (1 cup) and Walnut (1 cup). Then spoon batter into prepared pans.
step 4 Fold in Fresh Cranberry (1 cup) and Walnut (1 cup). Then spoon batter into prepared pans.
step 5
Bake in the preheated ovens for 45 minutes.
step 6
Cool in the pans for about 5 minutes.
step 7
Remove and slice bread. Serve and enjoy!
step 7 Remove and slice bread. Serve and enjoy!

Tags

Breakfast
American
Brunch
Comfort Food
Bread
Christmas
Snack
Shellfish-Free
Fall
Vegetarian
Thanksgiving
Winter
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