Name: Pink Roasted Lamb Leg with Rosemary
Total time: PT6000.0S
Yield: 4
Ingredients: 1.6 kilogram Leg of Lamb; 20 gram Olive Oil; 4 sprig Fresh Rosemary; 3 sprig Fresh Thyme; 3 clove Garlic; 40 gram Butter; 4 Baby Potato; 2 Carrot; to taste Sea Salt Flakes; to taste Ground Black Pepper

Pink Roasted Lamb Leg with Rosemary

Make a delicious roasted lamb leg with garlic and herbs following this easy recipe! Don't be intimidated; it's not difficult at all! Take your next Sunday roast to a whole different level with this roasted lamb leg and have a foolproof way to Impress your friends and family with a fantastic main dish using simple ingredients.