Celebrate Oktoberfest with this kartoffelsuppe German potato soup and it's made quick and easy in only 15 minutes with the Instant Pot!

Tasty Ever After
I’m Karrie and I live in Southern New Hampshire with my husband J, our dogs Gracie and Nola, and a few backyard chickens.
http://www.tastyeverafter.com/
30MINS
Total Time
$2.53
Cost Per Serving
Ingredients
Servings
4
us / metric

1
Large Leek

1
Medium Onion, diced

5 cups
Chicken Broth
or Vegetable Broth

1/4 tsp
Dried Marjoram

2
Hot Dogs, sliced
or Meat-free Hot Dogs for vegetarian version
Nutrition Per Serving
Calories
356
Fat
17.7 g
Protein
12.8 g
Carbs
38.4 g