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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
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Succulent chicken pieces are combined with herbs, spices, natural yogurt, coconut milk, and butter, then slow-cooked until tender. Serve with rice, noodles or vegetables of your choice, this no-fuss recipe is great for weeknights or as an alternative to expensive takeaway orders.
4HRS 10MINS
Total Time
$3.28
Cost Per Serving
Ingredients
Servings
4
us / metric
![Chili Powder](https://www.sidechef.com/ingredient/4dde8af4-7912-433e-bd26-c519a0d774d3.jpeg?d=96x96)
1 tsp
Chili Powder
![Natural Unflavored Yogurt](https://www.sidechef.com/ingredient/a7117080-2036-4845-86e8-37b8e0e36c71.jpeg?d=96x96)
1 cup
Natural Unflavored Yogurt
![Coconut Milk](https://www.sidechef.com/ingredient/b079ca14-f7a6-4987-ab67-709366d01505.jpg?d=96x96)
1 2/3 cups
Coconut Milk
![Tomato Paste](https://www.sidechef.com/ingredient/c258f653-e23d-4f53-8017-bdc430b6fb72.jpeg?d=96x96)
1/2 cup
Tomato Paste
Nutrition Per Serving
VIEW ALL
Calories
652
Fat
46.2 g
Protein
41.0 g
Carbs
22.6 g