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RECIPE
13 INGREDIENTS3 STEPS4HR 10MIN

Easy Slow Cooker Butter Chicken

4.0
2 Ratings

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Succulent chicken pieces are combined with herbs, spices, natural yogurt, coconut milk, and butter, then slow-cooked until tender. Serve with rice, noodles or vegetables of your choice, this no-fuss recipe is great for weeknights or as an alternative to expensive takeaway orders.
4HR 10MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
4
Serves 4
1 Tbsp
Curry Powder
1 Tbsp
Garam Masala
1 tsp
Chili Powder
3 cloves
Garlic , minced
1 cup
Natural Unflavored Yogurt
1 2/3 cups
Coconut Milk
1/2 cup
Tomato Paste
1/3 cup
to taste
Salt and Pepper
to taste
Cooked  White Rice
or Noodles or Mixed Vegetables
to taste
for garnish

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Nutrition Per Serving

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CALORIES
585
FAT
45.1 g
PROTEIN
24.2 g
CARBS
26.2 g

Cooking Instructions

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Step 1
Add the Boneless, Skinless Chicken Breast (4), Yellow Onion (1), Curry Powder (1 tablespoon), Chili Powder (1 teaspoon), Garam Masala (1 tablespoon), Garlic (3 clove), Tomato Paste (1/2 cup), Natural Unflavored Yogurt (1 cup), Coconut Milk (400 milliliter), Butter (100 gram), Salt and Pepper (to taste).
Step 2
Give everything a quick stir. Put on the lid and cook on the high setting for 4 hours.
Step 3
Garnish with Fresh Cilantro (to taste) and serve with White Rice (to taste). Enjoy!

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Nutrition Per Serving
Calories
585
% Daily Value*
Fat
45.1 g
58%
Saturated Fat
33.2 g
166%
Trans Fat
0.0 g
--
Cholesterol
109.5 mg
36%
Carbohydrates
26.2 g
10%
Fiber
3.7 g
13%
Sugars
15.1 g
--
Protein
24.2 g
48%
Sodium
121.8 mg
5%
Vitamin D
--
--
Calcium
123.4 mg
9%
Iron
4.8 mg
27%
Potassium
281.7 mg
6%
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