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RECIPE
11 INGREDIENTS13 STEPS30MIN

Ham and Manchego Waffles

5.0
5 Ratings
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If you can't decide if you want a sweet breakfast or a savory one -- have both! Savory ham and manchego waffles, topped with sweet maple syrup!

30MIN

Total Time
Garlic & Zest
Whether you hunger for healthy, fresh fare, or char-grilled "man-food", light sweets or decadent treats -- you'll find those here. Satisfying food.
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Ingredients
US / METRIC
Servings:
4
Serves 4
Ingredient List
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1 cup
Cornmeal
1/2 Tbsp
Baking Powder
1/2 tsp
Baking Soda
1/4 tsp
2 cups
Buttermilk
1/4 cup
1/4 cup
1 cup
Smoked Ham
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Nutrition Per Serving
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CALORIES
616
FAT
28.0 g
PROTEIN
25.6 g
CARBS
66.3 g

Directions

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Step 1
Shred the Manchego Cheese (1 cup), and finely dice the Smoked Ham (1 cup).
Step 2
In a large bowl combine All-Purpose Flour (1 cup), Cornmeal (1 cup), Baking Powder (2 teaspoon), Baking Soda (1/2 teaspoon) and Salt (1/4 teaspoon).
Step 3
Whisk together and set aside.
Step 4
Melt the Butter (4 tablespoon).
Step 5
Shake the Buttermilk (2 cup) well. In a small bowl, add buttermilk, Egg (2) and Maple Syrup (1/4 cup). Whisk thoroughly to combine wet ingredients.
Step 6
Add wet ingredients to dry ingredients and stir until just mixed.
Step 7
Stir in melted butter.
Step 8
Add ham and cheese.
Step 9
Stir to combine.
Step 10
To make the waffles, preheat the waffle iron. Lightly coat with vegetable spray if necessary.
Step 11
Scoop batter onto the center of the waffle iron. Close the lid and bake until browned and crisp.
Step 12
Serve waffles immediately or place them in a single layer on a rack in a 200 degrees F (95 degrees C) oven while you continue to make the rest of the waffles.
Step 13
Serve with butter and maple syrup. Enjoy!

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Nutrition Per Serving
Calories
616
% Daily Value*
Fat
28.0 g
36%
Saturated Fat
15.7 g
78%
Trans Fat
0.0 g
--
Cholesterol
183.6 mg
61%
Carbohydrates
66.3 g
24%
Fiber
3.0 g
11%
Sugars
19.8 g
--
Protein
25.6 g
51%
Sodium
1245.6 mg
54%
Vitamin D
2.1 µg
11%
Calcium
449.0 mg
35%
Iron
3.4 mg
19%
Potassium
363.5 mg
8%
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