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RECIPE
16 INGREDIENTS7 STEPS45MIN

Speculoos Cookie Butter

5.0
1 Ratings
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Showing you how to make easy vegetarian recipes, one ingredient at a time.
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Creamy, dreamy, eat-with-a-spoon Homemade Speculoos Cookie Butter!

45MIN

Total Time
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
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Ingredients
US / METRIC
Servings:
2
Serves 2
1 stick
Unsalted Butter , room temperature
1/4 cup
3/4 cup
Brown Sugar
1 Tbsp
Ground Cinnamon
3/4 tsp
Ground Nutmeg
3/4 tsp
Ground Cloves
1/2 tsp
Ground White Pepper
1/4 tsp
1/4 tsp
Baking Soda
2 Tbsp
Butter , melted
1/4 cup
Coffee , freshly brewed
3/4 cup
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Nutrition Per Serving
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CALORIES
1550
FAT
63.0 g
PROTEIN
23.1 g
CARBS
225.7 g

Directions

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Step 1
Beat together Unsalted Butter (1 stick), Caster Sugar (1/4 cup) and Brown Sugar (3/4 cup) together until smooth, then add in the Large Egg (1) and Vanilla Extract (1 teaspoon).
Step 2
In a separate bowl, combine All-Purpose Flour (2 cup), Ground Cinnamon (1 tablespoon), Ground Nutmeg (3/4 teaspoon),Ground Cloves (3/4 teaspoon), Ground Ginger (1/2 teaspoon), Ground White Pepper (1/2 teaspoon), Salt (1/4 teaspoon), and Baking Soda (1/4 teaspoon). Fold the flour mixture into the butter mixture.

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Nutrition Per Serving
Calories
1550
% Daily Value*
Fat
63.0 g
81%
Saturated Fat
38.3 g
191%
Trans Fat
0.0 g
--
Cholesterol
267.5 mg
89%
Carbohydrates
225.7 g
82%
Fiber
5.9 g
21%
Sugars
110.9 g
--
Protein
23.1 g
46%
Sodium
569.3 mg
25%
Vitamin D
--
--
Calcium
252.7 mg
19%
Iron
7.7 mg
43%
Potassium
1225.7 mg
26%
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