11 INGREDIENTS • 6 STEPS • 45MINS

Gorgonzola Pear Pizza

Name: Gorgonzola Pear Pizza
Total time: PT2700.0S
Yield: 4
Ingredients: 2 Pizza Dough; 2 tablespoon Olive Oil; 1 Red Onion; 2 tablespoon Granulated Sugar; 1/2 teaspoon Salt; 1/2 cup White Wine; 8 ounce Brie Cheese; 3 ounce Gorgonzola Cheese; 1 Pear; 2 sprig Fresh Thyme; 1/2 cup Fresh Mozzarella Cheese Ball

Recipe

4.0

1 rating

This Gorgonzola Pear Pizza is loaded with autumn flavor...caramelized onions, thyme, brie, the works!

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Gorgonzola Pear Pizza

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

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This Gorgonzola Pear Pizza is loaded with autumn flavor...caramelized onions, thyme, brie, the works!

45MINS

Total Time

$2.65

Cost Per Serving

Ingredients

Servings

4

us / metric

2

Pizza Dough

2 Tbsp

Olive Oil

1

Medium Red Onion

2 Tbsp

Granulated Sugar

as needed

Salt

1/2 cup

White Wine

8 oz

Brie Cheese

1/2 cup

Gorgonzola Cheese

1

Pear

2 sprigs

Fresh Thyme

1/2 cup

Fresh Mozzarella Cheese Ball

Nutrition Per Serving

VIEW ALL

Calories

943

Fat

36.2 g

Protein

39.8 g

Carbs

124.0 g

Add to plan

Gorgonzola Pear Pizza

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

Cooking InstructionsHide images

step 1

Heat half of the Olive Oil (2 Tbsp) in a saute pan over medium heat, then add Red Onion (1), Granulated Sugar (2 Tbsp), and Salt (as needed). Cook for 15 minutes, stirring occasionally.

step 2

Then, add in the White Wine (1/2 cup) and cook until wine has evaporated, then add a bit more. Continue this process until the wine is gone and onions are soft and caramelized. If onions start to become crispy, reduce heat.

step 3