RECIPE

15 INGREDIENTS •7 STEPS •45min

Sweet Potato Cookies

Name: Sweet Potato Cookies
Total time: 2700 s
Yield: 4
Ingredients: 2 Sweet Potato; 2 cup All-Purpose Flour; 1 1/2 cup Old Fashioned Rolled Oats; 1 teaspoon Baking Soda; 2 teaspoon Ground Cinnamon; 1/2 teaspoon Salt; 1/4 teaspoon Ground Nutmeg; 1/4 teaspoon Ground Cloves; 1/4 teaspoon Ground Ginger; 1/2 cup Unsalted Butter; 1/2 cup Brown Sugar; 1/2 cup Caster Sugar; 1 Large Egg; 1 teaspoon Vanilla Extract; 1 1/2 cup Chocolate Chips

4.0

1 Ratings

Need a healthy cookie recipe that’s just as moist and delicious as your old favorites? This Sweet Potato Cookies recipe with chocolate and oats has you covered. Sweet potatoes are naturally sweet and it means you need less sugar while its texture makes your recipe ultra-moist. So today we’re mashing up some sweet potatoes and throwing them in these Sweet Potato Cookies!

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45min

Total Time

42min

Active Time

$1.74

Cost Per Serving

Ingredients

Servings

US / METRIC

Sweet Potatoes

2 cups

All-Purpose Flour

1 1/2 cups

Old Fashioned Rolled Oats

1 tsp

Baking Soda

1/2 Tbsp

Ground Cinnamon

1/2 tsp

Salt

1/4 tsp

Ground Nutmeg

1/4 tsp

Ground Cloves

1/4 tsp

Ground Ginger

1/2 cup

Unsalted Butter , room temperature

1/2 cup

Brown Sugar

1/2 cup

1 tsp

1 1/2 cups

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Nutrition Per Serving

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CALORIES

1050

FAT

38.6 g

PROTEIN

15.6 g

CARBS

161.1 g

Cooking Instructions

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Step 1

Peel and chop Sweet Potatoes (2) into chunks. Bring a large pot of water to a boil and add sweet potatoes, cooking for about 15 minutes, until fork tender. Drain water and mash potatoes, then set aside to cool some.

Step 2

In a medium bowl combine All-Purpose Flour (2 cups) , Old Fashioned Rolled Oats (1 1/2 cups) , Baking Soda (1 tsp) , Salt (1/2 tsp) , Ground Cinnamon (1/2 Tbsp) , Ground Nutmeg (1/4 tsp) , Ground Cloves (1/4 tsp) , Ground Ginger (1/4 tsp) . Set aside.

Step 3

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