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Recipes
Slow Cooker Cheese Stuffed Meatballs
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Recipe

12 INGREDIENTS • 5 STEPS • 2HRS 40MINS

Slow Cooker Cheese Stuffed Meatballs

5.0
2 ratings
Slow Cooker Cheese Stuffed Meatballs is a rich and delicious meal that is easy to make and perfect for sharing with a crowd. Beef and Pork are combined with herbs and spices, then formed into meatballs. A cube of smooth melting Mozzarella cheese is stuffed into each meatball, then slow cooked in the sauce of your choice - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Slow Cooker Cheese Stuffed Meatballs is a rich and delicious meal that is easy to make and perfect for sharing with a crowd. Beef and Pork are combined with herbs and spices, then formed into meatballs. A cube of smooth melting Mozzarella cheese is stuffed into each meatball, then slow cooked in the sauce of your choice - give it a go!
2HRS 40MINS
Total Time
$4.28
Cost Per Serving
Ingredients
Servings
4
US / Metric
Ground Beef
1.1 lb
Ground Beef
Pork
1.1 lb
Pork, minced
Salt
to taste
Garlic Powder
1 tsp
McCormick® Garlic Powder
Breadcrumbs
1 cup
Breadcrumbs
Parmesan Cheese
1/4 cup
Fresh Parsley
1/2 cup
Fresh Parsley, chopped
Milk
1/2 cup
Pasta Sauce
2 pckg
Pasta Sauce
Nutrition Per Serving
VIEW ALL
Calories
732
Fat
32.7 g
Protein
69.7 g
Carbs
35.0 g
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Slow Cooker Cheese Stuffed Meatballs
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Into a mixing bowl, add in the Ground Beef (1.1 lb), Pork (1.1 lb), McCormick® Garlic Powder (1 tsp), Breadcrumbs (1 cup), Parmesan Cheese (1/4 cup), Eggs (2), Milk (1/2 cup), Fresh Parsley (1/2 cup), Salt (to taste), and Ground Black Pepper (to taste). Using your hands mix everything together.
step 1 Into a mixing bowl, add in the Ground Beef (1.1 lb), Pork (1.1 lb), McCormick® Garlic Powder (1 tsp), Breadcrumbs (1 cup), Parmesan Cheese (1/4 cup), Eggs (2), Milk (1/2 cup), Fresh Parsley (1/2 cup), Salt (to taste), and Ground Black Pepper (to taste). Using your hands mix everything together.
step 2
Take small bits of the meat and form them into small separate balls.
step 2 Take small bits of the meat and form them into small separate balls.
step 3
Take small pieces of the Mozzarella Cheese (to taste), press it into the center of each meatball, and wrap around the meat around the cheese.
step 3 Take small pieces of the Mozzarella Cheese (to taste), press it into the center of each meatball, and wrap around the meat around the cheese.
step 4
Into a slow cooker, add in half of the Pasta Sauce (2 pckg). Arrange the meatballs, and pour the remaining sauce over the top. Cook for about 2 hours and 30 minutes.
step 4 Into a slow cooker, add in half of the Pasta Sauce (2 pckg). Arrange the meatballs, and pour the remaining sauce over the top. Cook for about 2 hours and 30 minutes.
step 5
Serve and Enjoy!
step 5 Serve and Enjoy!
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Tags
American
Slow Cooker
Shellfish-Free
Side Dish
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