The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Traditions are to be followed and respected. Eating lentils on New Years Day is one of ours! Apperently they bring good luck and money (as their shape resemble small coins) so my family and I don’t spend one January 1st without a good serving of lentils.
30MINS
Total Time
$3.18
Cost Per Serving
Ingredients
Servings
2
us / metric
3/4 cup
Cooked Lentils
4 cups
Vegetable Broth
4 Tbsp
Red Wine
1/2
Small Onion, diced
1 Tbsp
Extra-Virgin Olive Oil
plus more for drizzling
1
Chili Pepper
optional
Nutrition Per Serving
Calories
582
Fat
21.2 g
Protein
30.8 g
Carbs
66.5 g
