Ultimate Game Day Chicken Nachos

Are you getting ready for the big game? If so, you need to add these Ultimate Game Day Chicken Nachos to your menu. Not only are they delicious and full of flavor, but they are simply irresistible and surprisingly easy to make. If you’ve got 20 minutes and a handful of ingredients, these nachos are a hit!

Total Time

20min

4.0

2 Ratings

Author: PinkWhen

Servings:

Ingredients

•

1 cup

Chicken

•

2 1/3 cups

GOYA® Black Beans , rinsed

•

Jalapeño Pepper , diced

•

2 2/3 cups

Canned Sweet Corn , rinsed

•

2 Tbsp

Canned Pineapple Slices in Juice , chopped

•

1 cup

Pico de Gallo

•

1 3/4 cups

Refried Beans

•

2 cups

Monterey Jack Cheese , shredded

•

10 cups

Restaurant Style Tortilla Chips

Cooking Instructions

On a large baking sheet, spread the Restaurant Style Tortilla Chips (10 cups) out in an even layer as best as you can. Cover the chips with Refried Beans (1 3/4 cups) , GOYA® Black Beans (2 1/3 cups) and Canned Sweet Corn (2 2/3 cups) .

Mix the Canned Pineapple Slices in Juice (2 Tbsp) with the Pico de Gallo (1 cup) , and then cover the nachos with the Pico and pineapple mixture and Chicken (1 cup) .

Cover the nachos with the Monterey Jack Cheese (2 cups) and then bake in the oven at 300 degrees F (150 degrees C) for 10-15 minutes, until the cheese is fully melted and lightly golden.

Remove from oven and allow to cool. Top with Jalapeño Pepper (1) . Serve and enjoy!

Nutrition Per Serving

CALORIES

436

FAT

21.3 g

PROTEIN

19.4 g

CARBS

49.1 g