Into a bowl, add in and mix your crushed
Vanilla Cream-Filled Cookies (20)
Butter (3 Tbsp)
Into a tin baking lined with some baking paper, add in your cookie mixture, and make sure it is compressed well. Then, pop . it in the fridge to chill while you work on your filling.
Using an electric mixer, beat the
Cream Cheese (3 1/4 cups)
until it is nice and smooth. Then, add in and mix the
Caster Sugar (2/3 cup)
Corn Flour (2 Tbsp)
Add in the
Whipping Cream (1/2 cup)
Vanilla Extract (1/2 Tbsp)
Bananas (1 cup)
, and blend everything together until smooth.
Put your filling over the cake, and bake under 180 degrees C (350 degrees F) for about 15 minutes.