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RECIPE
10 INGREDIENTS 3 STEPS 4hr 10min

One Pot Slow Cooked Chicken Dinner

4.8
4 Ratings
This One Pot Slow Cooked Chicken Dinner is a delicious, easy weeknight dinner option! The meat and veggies cook and marinate at the same time, producing a succulent, tender meal that the whole family will enjoy.
One Pot Slow Cooked Chicken Dinner Recipe | SideChef
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This One Pot Slow Cooked Chicken Dinner is a delicious, easy weeknight dinner option! The meat and veggies cook and marinate at the same time, producing a succulent, tender meal that the whole family will enjoy.
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
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Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
4hr 10min
Total Time
$3.88
Cost Per Serving

Ingredients

Servings
4
US / METRIC
4 cups
Small Red Potatoes , quartered
2 cups
Baby Carrots , trimmed, peeled
1/4 cup
2
Lemons , juiced
1/3 cup juice per 4 servings
1 tsp
Onion Powder
2 cloves
Garlic , crushed
1 tsp
to taste
Freshly Ground Black Pepper
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
460
FAT
13.9 g
PROTEIN
52.4 g
CARBS
32.9 g

Cooking Instructions

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Step 1
In a small jug, add Olive Oil (1/4 cup) , the juice from Lemons (2) , Dried Oregano (1 tsp) , Onion Powder (1 tsp) , Garlic (2 cloves) , Salt (1 tsp) , and Freshly Ground Black Pepper (to taste) . Stir together.
Step 2
In a slow cooker, add Tyson® Chicken Breasts (2.2 lb) , Red Potatoes (4 cups) and Baby Carrots (2 cups) . Pour the marinade mixture over everything. Cover and cook on high for 4 hours, or on low for 8 hours.
Step 3
Once the chicken and veggies are tender, serve!

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4.8
4 Ratings
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Nutrition Per Serving
Calories
460
% Daily Value*
Fat
13.9 g
18%
Saturated Fat
1.9 g
10%
Trans Fat
--
--
Cholesterol
122.5 mg
41%
Carbohydrates
32.9 g
12%
Fiber
5.4 g
19%
Sugars
5.8 g
--
Protein
52.4 g
105%
Sodium
879.4 mg
38%
Vitamin D
--
--
Calcium
48.5 mg
4%
Iron
3.6 mg
20%
Potassium
887.3 mg
19%
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