These Seattle Drunk Dogs are a tribute to the late-night food vendors on the streets of my beloved city.
1HR 50MINS
Total Time
$5.35
Cost Per Serving
Ingredients
Servings
4
us / metric
![Sweet Onion](https://www.sidechef.com/ingredient/7ef14f2d-07c0-40e6-8dc1-b17e78316e93.jpeg?d=96x96)
4
Sweet Onions, julienned
![Cream Cheese](https://www.sidechef.com/ingredient/580f77e0-68a1-4c34-a9db-520cf1f79e59.jpeg?d=96x96)
1 cup
Cream Cheese, room temperature
![Dark Beer](https://www.sidechef.com/ingredient/af49bf2f-d9da-4695-a38a-bc34237d60e6.jpg?d=96x96)
3 cans
(12 fl oz)
(12 fl oz)
Dark Beer
![Beef Hot Dog](https://www.sidechef.com/ingredient/2f93bfa0-671f-488c-b1c7-1c71f45926c3.jpeg?d=96x96)
8
Beef Hot Dogs
![Hot Dog Buns](https://www.sidechef.com/ingredient/bed66a12-3db4-4953-8935-43034f2aa544.jpeg?d=96x96)
8
Hot Dog Buns
Nutrition Per Serving
VIEW ALL
Calories
1350
Fat
83.5 g
Protein
39.9 g
Carbs
96.1 g