Easy Mix Cookies

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Recipe

9 INGREDIENTS • 7 STEPS • 30MINS

Easy Mix Cookies

5

2 ratings

This easy mix-and-melt cookie recipe is perfect for when you are short on time, but want a really delicious, home style cookie. Lovingly baked until golden, these little babies will be snapped up in seconds!

Easy Mix Cookies

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One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

This easy mix-and-melt cookie recipe is perfect for when you are short on time, but want a really delicious, home style cookie. Lovingly baked until golden, these little babies will be snapped up in seconds!

30MINS

Total Time

$0.35

Cost Per Serving

Ingredients

Servings

12

US / Metric

1/3 cup

Butter, melted

1/2 cup

1/2 cup

Brown Sugar

1 tsp

Vanilla Extract

1

1/2 cup

Sultanas

1/2 tsp

Ground Cinnamon

1 tsp

Baking Soda

1 cup

All-Purpose Flour

Nutrition Per Serving

VIEW ALL

Calories

177

Fat

5.9 g

Protein

1.8 g

Carbs

29.6 g

Easy Mix Cookies

Save

One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking InstructionsHide images

step 1

In a mixing bowl, add Caster Sugar (1/2 cup), Brown Sugar (1/2 cup) and Butter (1/3 cup). Mix together.

step 1 In a mixing bowl, add Caster Sugar (1/2 cup), Brown Sugar (1/2 cup) and Butter (1/3 cup). Mix together.

step 2

Add Vanilla Extract (1 tsp), Egg (1) and Sultanas (1/2 cup). Mix until combined.

step 2 Add Vanilla Extract (1 tsp), Egg (1) and Sultanas (1/2 cup). Mix until combined.

step 3

Sift in All-Purpose Flour (1 cup), Ground Cinnamon (1/2 tsp) and Baking Soda (1 tsp). Stir everything together until just combined.

step 3 Sift in All-Purpose Flour (1 cup), Ground Cinnamon (1/2 tsp) and Baking Soda (1 tsp). Stir everything together until just combined.

step 4

Place small spoonfuls of the dough, rolled into balls, onto baking trays lined with non-stick baking paper.

step 4 Place small spoonfuls of the dough, rolled into balls, onto baking trays lined with non-stick baking paper.

step 5

Bake at 180 degrees C (350 degrees F) for 10-15 minutes.

step 6

Allow cookies to cool for 10 minutes.

step 7

Serve and enjoy!

step 7 Serve and enjoy!

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