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One Pot Chef Show
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Salt and Pepper Squid is a deliciously simple deep-fried seafood sensation. Serve with tartar sauce, lemon wedges and salad for a quick and easy seafood dinner that the whole family will love!
20MINS
Total Time
$2.36
Cost Per Serving
Ingredients
Servings
4
us / metric
![Fresh Squid Tubes](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
4
Large Fresh Squid Tubes
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
1 tsp
Garlic Powder
![Chili Powder](https://www.sidechef.com/ingredient/4dde8af4-7912-433e-bd26-c519a0d774d3.jpeg?d=96x96)
as needed
Chili Powder
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
4 cups
Vegetable Oil
![Tartar Sauce](https://www.sidechef.com/ingredient/b8dad018-a01d-4fce-a804-0dcdbfd765f1.jpeg?d=96x96)
to taste
Tartar Sauce
Nutrition Per Serving
VIEW ALL
Calories
2045
Fat
220.5 g
Protein
20.9 g
Carbs
13.0 g