Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Sizzling Rice Soup features a light broth with vegetables, chicken or shrimp, and topped with toasty crispy rice. The sizzling and crackling sounds of the piping hot crispy rice as it is poured into the soup is sure to impress your guests. Now you can make this Chinese restaurant favorite at home!
50MINS
$0.88
Ingredients
Servings
4
1/3 cup
White Rice
1 cup cooked rice per 4 servings
4 cups
Chicken Stock
1
Carrot, sliced
1 tsp
as needed
2 stalks
Baby Bok Choy, chopped
as needed
Cooking Oil
Nutrition Per Serving
Calories
159
Fat
3.1 g
Protein
8.8 g
Carbs
23.1 g