This Carrot Cake with Cream Cheese Frosting is adorable and so yummy!

In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
45MINS
Total Time
$1.97
Cost Per Serving
Ingredients
Servings
8
us / metric

2 tsp
Sponsored
Simply Organic Cinnamon, Ground
1/4 tsp
Ground Nutmeg

1 tsp
Baking Soda

1 tsp
Baking Powder

1 cup
Vegetable Oil

3/4 cup
Sponsored
Sun-Maid Raisins
1 cup
Cream Cheese

4 cups
Powdered Confectioners Sugar

to taste
Orange Food Coloring Gel

to taste
Green Food Coloring
Nutrition Per Serving
Calories
936
Fat
43.6 g
Protein
5.9 g
Carbs
134.7 g