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RECIPE
9 INGREDIENTS 3 STEPS 10min

Basil Parsley Pesto

4.5
2 Ratings
Perfect on pasta, sandwiches and anything you want to be a little more italian.
Basil Parsley Pesto Recipe | SideChef
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Perfect on pasta, sandwiches and anything you want to be a little more italian.
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
10min
Total Time
$1.37
Cost Per Serving

Ingredients

Servings
4
US / METRIC
3 cloves
1/4 cup
Walnuts
or Pine Nuts
2/3 cup
Extra-Virgin Olive Oil
1
Large Lemon , zested, juiced
to taste
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
410
FAT
43.9 g
PROTEIN
4.1 g
CARBS
5.8 g

Cooking Instructions

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Step 1
In a food processor, or a blender if none are available, add the fresh Fresh Basil (3 cups) , fresh Fresh Parsley (1 cup) , Walnuts (1/4 cup) , Garlic (3 cloves) , and Grated Parmesan Cheese (1/4 cup) . Zest and juice the Lemon (1) into the processor and turn it on.
Step 2
When well processed, add Salt (to taste) and Ground Black Pepper (to taste) and the Extra-Virgin Olive Oil (2/3 cup) . Blend again.
Step 3
Serve and enjoy!

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Nutrition Per Serving
Calories
410
% Daily Value*
Fat
43.9 g
56%
Saturated Fat
6.7 g
34%
Trans Fat
0.1 g
--
Cholesterol
5.4 mg
2%
Carbohydrates
5.8 g
2%
Fiber
1.8 g
6%
Sugars
0.9 g
--
Protein
4.1 g
8%
Sodium
120.6 mg
5%
Vitamin D
0.0 µg
0%
Calcium
112.6 mg
9%
Iron
1.6 mg
9%
Potassium
190.6 mg
4%
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