Cooking Instructions
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Step 1
Preheat your oven to 350 degrees F (180 degrees C).
Step 2
In a mixing bowl, add
All-Purpose Flour (1 1/2 cups)
,
Powdered Confectioners Sugar (1/2 cup)
, and
Butter (2/3 cup)
. Mix together.
Step 3
Press dough into the bottom of a lightly greased 18x28-centimeter pan lined with parchment paper.
Step 4
Bake at 350 degrees F (180 degrees C) for 15 minutes.
Step 5
In a mixing bowl, add
Sweetened Condensed Milk (1 1/3 cups)
and
Egg (1)
. Beat together until smooth. Add
Self-Rising Flour (2 Tbsp)
and
Lemon Juice (1/2 cup)
. Mix again.
Step 6
Pour the lemon mixture over the top of the crust.
Step 7
Bake for another 30 minutes, or until the top has set.
Step 8
Allow lemon slice to cool for 10 minutes.
Step 9
Place lemon slice in fridge for 1 hour to cool.
Step 10
Slice, serve, and enjoy!
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