Here's a quick way to make Cabbage Rolls without standing over a big ole pot of boiling water. The cabbage leaves filled with a delicious mixture of ground beef, mushrooms, onions and brown rice.

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1HR
Total Time
$2.67
Cost Per Serving
Ingredients
Servings
6
us / metric

1 head
Green Cabbage, thawed
frozen overnight

1 lb
Extra Lean Ground Beef

1/2 cup
Onion, chopped

1/2 cup
Mushroom, chopped

1 cup
Tomato Sauce

1 3/4 cups
Canned Diced Tomatoes, drained

2 Tbsp
Distilled White Vinegar

1/2 cup
Water
Nutrition Per Serving
Calories
292
Fat
12.1 g
Protein
23.2 g
Carbs
22.1 g