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14 INGREDIENTS •10 STEPS •1hr 45min

Grilled Cedar Plank Salmon Fillet

Grilled cedar plank salmon with a flavorful herb spice mix is a delicious and healthy way to enjoy this tender a flaky fish. The cedar plank infuses a beautiful earthy and smoky element to the salmon dish.

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

1hr 45min

Total Time

$2.37

Cost Per Serving

Ingredients

Servings

US / METRIC

1 lb

Skin-On Salmon Fillets

10 sprigs

Fresh Thyme

4 slices

Lemons

1 tsp

Salt

1/4 tsp

Ground Black Pepper

1 tsp

Garlic Powder

1 tsp

Onion Powder

3/4 tsp

Smoked Paprika

1/4 tsp

Cayenne Pepper

1/8 tsp

Ground Cinnamon

1/2 tsp

Dried Thyme

1 tsp

Dried Basil

1/2 tsp

Dried Oregano

1 Tbsp

Brown Sugar

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Nutrition Per Serving

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CALORIES

236

FAT

13.1 g

PROTEIN

22.7 g

CARBS

6.1 g

Cooking Instructions

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Nutrition Per Serving

Calories

236

% Daily Value*

Fat

13.1 g

17%

Saturated Fat

2.5 g

12%

Trans Fat

0.0 g

Cholesterol

51.0 mg

17%

Carbohydrates

6.1 g

Fiber

0.9 g

Sugars

3.7 g

Protein

22.7 g

45%

Sodium

632.2 mg

27%

Vitamin D

Calcium

27.1 mg

Iron

1.0 mg

Potassium

51.3 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Grilled Cedar Plank Salmon Fillet

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