In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
This salad is delicious, easy to make, and very healthy!
30MINS
$0.58
Ingredients
Servings
6
6 cups
Small Red Potatoes
1/4 cup
Extra-Virgin Olive Oil
2 Tbsp
White Wine
or champagne vinegar
2 Tbsp
Vegetable Stock
2 cloves
2 Tbsp
Dijon Mustard
2
Small Shallots, minced
2 Tbsp
to taste
to taste
Nutrition Per Serving
VIEW ALL
Calories
207
Fat
9.4 g
Protein
3.2 g
Carbs
27.1 g
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg