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Recipes
Make Apple Turnovers with Vanilla Glaze
Recipe

12 INGREDIENTS • 3 STEPS • 30MINS

Make Apple Turnovers with Vanilla Glaze

4.0
3 ratings
This delicious, fruity treat is easy to make and everyone will love it.
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Make Apple Turnovers with Vanilla Glaze
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In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
This delicious, fruity treat is easy to make and everyone will love it.
30MINS
Total Time
$1.10
Cost Per Serving
Ingredients
Servings
8
US / Metric
Butter
2 Tbsp
Apple
3
Large Apples, cored, peeled, diced
Brown Sugar
1/3 cup
Brown Sugar
Corn Starch
1/2 Tbsp
Ground Cinnamon
1 tsp
Ground Cinnamon
Puff Pastry
2 sheets
Puff Pastry, thawed
Egg
1
Water
1 Tbsp
Water
Powdered Confectioners Sugar
1 cup
Powdered Confectioners Sugar
Milk
2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
484
Fat
27.0 g
Protein
5.4 g
Carbs
55.9 g
Add to plan
logo
Make Apple Turnovers with Vanilla Glaze
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Cooking InstructionsHide images
step 1
In a large skillet over medium heat, add Butter (2 Tbsp) and let it melt. Once melted add Apples (3), Brown Sugar (1/3 cup), Corn Starch (1/2 Tbsp) and Ground Cinnamon (1 tsp) and cook for about 5 minutes stirring occasionally. Remove apple mixture from skillet and place them in a bowl to cool. Preheat oven to 400 degrees F (200 degrees C) and line a large baking sheet with parchment paper.
step 1 In a large skillet over medium heat, add Butter (2 Tbsp) and let it melt. Once melted add Apples (3), Brown Sugar (1/3 cup), Corn Starch (1/2 Tbsp) and Ground Cinnamon (1 tsp) and cook for about 5 minutes stirring occasionally. Remove apple mixture from skillet and place them in a bowl to cool. Preheat oven to 400 degrees F (200 degrees C) and line a large baking sheet with parchment paper.
step 2
Sprinkle some All-Purpose Flour (to taste) onto your work surface, unfold each sheet of Puff Pastry (2 sheets) and roll it out a bit bigger on all sides. Cut each puff pastry into four squares, add about two tablespoons of the apple mixture in the center of each one, and fold it in a triangle shape. Using a fork seal the edges.
step 2 Sprinkle some All-Purpose Flour (to taste) onto your work surface, unfold each sheet of Puff Pastry (2 sheets) and roll it out a bit bigger on all sides. Cut each puff pastry into four squares, add about two tablespoons of the apple mixture in the center of each one, and fold it in a triangle shape. Using a fork seal the edges.
step 3
Make egg wash by whisking together Egg (1) and Water (1 Tbsp). Place them in the prepared baking sheet and brush them with the egg wash. Bake for 20 to 25 minutes or until puffed and lightly golden brown. To make vanilla glaze mix Powdered Confectioners Sugar (1 cup), Milk (2 Tbsp) and Vanilla Extract (1/2 tsp) in a bowl until it has the right consistency. Drizzle over each apple turnover and serve!
step 3 Make egg wash by whisking together Egg (1) and Water (1 Tbsp). Place them in the prepared baking sheet and brush them with the egg wash. Bake for 20 to 25 minutes or until puffed and lightly golden brown. To make vanilla glaze mix Powdered Confectioners Sugar (1 cup), Milk (2 Tbsp) and Vanilla Extract (1/2 tsp) in a bowl until it has the right consistency. Drizzle over each apple turnover and serve!
Tags
American
Shellfish-Free
Vegetarian
Dessert
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