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RECIPE
12 INGREDIENTS3 STEPS30MIN

Make Apple Turnovers with Vanilla Glaze

4.0
3 Ratings
Make Apple Turnovers with Vanilla Glaze Recipe | SideChef
Make Apple Turnovers with Vanilla Glaze Recipe | SideChef
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In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
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This delicious, fruity treat is easy to make and everyone will love it.
30MIN
Total Time
In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
GO TO BLOG

Ingredients

US / METRIC
Servings:
8
Serves 8
2 Tbsp
3
Large  Apples , cored, peeled, diced
1/3 cup
Brown Sugar
1/2 Tbsp
1 tsp
Ground Cinnamon
2 sheets
Puff Pastry , thawed
1
1 Tbsp
Water
1 cup
Powdered Confectioners Sugar
2 Tbsp
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Nutrition Per Serving

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CALORIES
484
FAT
27.0 g
PROTEIN
5.4 g
CARBS
55.9 g

Cooking Instructions

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Step 1
In a large skillet over medium heat, add Butter (2 Tbsp) and let it melt. Once melted add Apples (3) , Brown Sugar (1/3 cup) , Corn Starch (1/2 Tbsp) and Ground Cinnamon (1 tsp) and cook for about 5 minutes stirring occasionally. Remove apple mixture from skillet and place them in a bowl to cool. Preheat oven to 400 degrees F (200 degrees C) and line a large baking sheet with parchment paper.
Step 2
Sprinkle some All-Purpose Flour (to taste) onto your work surface, unfold each sheet of Puff Pastry (2 sheets) and roll it out a bit bigger on all sides. Cut each puff pastry into four squares, add about two tablespoons of the apple mixture in the center of each one, and fold it in a triangle shape. Using a fork seal the edges.
Step 3
Make egg wash by whisking together Egg (1) and Water (1 Tbsp) . Place them in the prepared baking sheet and brush them with the egg wash. Bake for 20 to 25 minutes or until puffed and lightly golden brown. To make vanilla glaze mix Powdered Confectioners Sugar (1 cup) , Milk (2 Tbsp) and Vanilla Extract (1/2 tsp) in a bowl until it has the right consistency. Drizzle over each apple turnover and serve!
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Nutrition Per Serving
Calories
484
% Daily Value*
Fat
27.0 g
35%
Saturated Fat
8.0 g
40%
Trans Fat
0.0 g
--
Cholesterol
31.2 mg
10%
Carbohydrates
55.9 g
20%
Fiber
1.8 g
6%
Sugars
26.6 g
--
Protein
5.4 g
11%
Sodium
163.9 mg
7%
Vitamin D
0.1 µg
0%
Calcium
33.0 mg
3%
Iron
1.8 mg
10%
Potassium
82.7 mg
2%
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