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RECIPE

10 INGREDIENTS•2 STEPS•30min

Tomato and Herb Veggie Burgers

Name: Tomato and Herb Veggie Burgers
Total time: 1800 s
Yield: 4
Ingredients: 4 Sun-Dried Tomatoes; 2 tablespoon Fresh Parsley; 2 tablespoon Fresh Basil; 2 tablespoon Extra-Virgin Olive Oil; 1/4 cup Bell Pepper; 1 clove Garlic; 1 can Great Northern Beans; 1/2 White Onion; 2 tablespoon Ground Flaxseed; 1 Egg

4.7

3 Ratings

A delicious, crowd pleasing Tomato and Herb Veggie Burger recipe!

Tomato and Herb Veggie Burgers Recipe | SideChef

A delicious, crowd pleasing Tomato and Herb Veggie Burger recipe!

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Joyous Health

Joy McCarthy is the Founder of Joyous Health, a Certified Holistic Nutritionist and best-selling author.

https://www.joyoushealth.com/

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Joyous Health

Joy McCarthy is the Founder of Joyous Health, a Certified Holistic Nutritionist and best-selling author.

https://www.joyoushealth.com/

30min

Total Time

$1.04

Cost Per Serving

Ingredients

US / METRIC

Servings:

Serves 4

Sun-Dried Tomatoes , finely chopped

2 Tbsp

Fresh Parsley , finely chopped

2 Tbsp

Fresh Basil , finely chopped

2 Tbsp

Extra-Virgin Olive Oil

1/4 cup

Bell Peppers , chopped

1 clove

Garlic , minced

1 can

Great Northern Beans , drained, rinsed, puréed

1/2

White Onion , finely chopped

2 Tbsp

Ground Flaxseed

Egg , whisked

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Nutrition Per Serving

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CALORIES

222

FAT

10.8 g

PROTEIN

8.3 g

CARBS

22.9 g

Cooking Instructions

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Step 1

In a bowl, combine Sun-Dried Tomatoes (4) , Fresh Parsley (2 Tbsp) , Fresh Basil (2 Tbsp) , Extra-Virgin Olive Oil (2 Tbsp) , Bell Peppers (1/4 cup) , Garlic (1 clove) , Great Northern Beans (1 can) , White Onion (1/2) , Ground Flaxseed (2 Tbsp) , Egg (1) , and mix together with your hands.

Step 2

Form into patties. Place the patties into cooking basket and slide into the Airfryer. Cook them for 18 minutes at 350 degrees F (180 degrees C).

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Tomato and Herb Veggie Burgers

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