Cauliflower and eggplant pizza crust, topped with sweet potato mash, kale, onions, and squash. The great thing about this modified crust is that I’ve added an almond meal for protein, flaxseed for omega-3, and fiber to boost the nutritional value!

Lemons and Basil
Hi, I'm Karlee. With my love for cooking I hope to inspire you in your cooking adventures the way so many other food blogs have inspired me!
http://lemonsandbasil.com/
45MINS
Total Time
$3.40
Cost Per Serving
Ingredients
Servings
2
us / metric
Cauliflower Eggplant Crust

4 Tbsp
Almond Meal

1 tsp
Spicy Spaghetti Seasoning

as needed
Coconut Oil
for greasing the pan
or Olive Oil
Sweet Potato Mash

4 Tbsp
Almond Milk
Nutrition Per Serving
Calories
470
Fat
22.0 g
Protein
19.5 g
Carbs
55.6 g