Mama’s Famous Bean Salad

107 likes

31 cookbooks

You can make this bean salad for any sort of neighborhood party or cookout. It's simple, healthy, and so delicious!

Live Eat Learn

Tags VIEW MORE TAGS

Ingredients

- Serves 12 +

ADD TO SHOPPING LIST

1/2 cup Distilled White Vinegar

1/4 cup Vegetable Oil

1 Tbsp Granulated Sugar

2 tsp Ground Cumin

1/2 tsp Salt

1/4 tsp Freshly Ground Black Pepper

30 oz Rinsed, Drained Canned Pinto Beans

15 oz Rinsed, Drained Canned Black Beans

15.25 oz Drained Whole Kernel Corn

1 Chopped Large Red Bell Pepper

1/2 cup Finely Chopped Red Onion

2 Deseeded, Finely Chopped Jalapeño Pepper

1/4 cup Fresh Cilantro

Directions HIDE IMAGES

STEP 1

Whisk together the Distilled White Vinegar (1/2 cup), Vegetable Oil (1/4 cup), Granulated Sugar (1 Tbsp), Ground Cumin (2 tsp), Salt (1/2 tsp), and Freshly Ground Black Pepper (1/4 tsp). Set aside.

STEP 2

Gently mix together the Canned Pinto Beans (30 oz), Canned Black Beans (15 oz), Whole Kernel Corn (15.25 oz), Red Bell Pepper (1), Red Onion (1/2 cup), Jalapeño Pepper (2), and Fresh Cilantro (1/4 cup).

STEP 3

SEE FULL RECIPE

Share Your Tips

Lee Griffins

I found out how good bean salad is when I was in jail because I had to eat, I've never been into veggies at all but this bean salad is great