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Spaghetti Squash with Bacon, Spinach, and Goat Cheese
Recipe

9 INGREDIENTS • 7 STEPS • 1HR

Spaghetti Squash with Bacon, Spinach, and Goat Cheese

4.8
4 ratings
If you like spaghetti, but also like feeling like you’re eating something better for you than pasta, and you like cooking with wine, and bacon, well then this is the recipe for you!
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Spaghetti Squash with Bacon, Spinach, and Goat Cheese
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
If you like spaghetti, but also like feeling like you’re eating something better for you than pasta, and you like cooking with wine, and bacon, well then this is the recipe for you!
1HR
Total Time
$19.86
Cost Per Serving
Ingredients
Servings
2
US / Metric
Spaghetti Squash
1
Spaghetti Squash
Olive Oil
1 Tbsp
Salt
1 dash
Bacon
6 slices
White Wine
1/2 cup
White Wine
or Red Wine
Honey
1 Tbsp
Spinach Leaves
4 cups
Spinach Leaves
Goat Cheese
1/3 cup
Goat Cheese
Nutrition Per Serving
VIEW ALL
Calories
921
Fat
45.0 g
Protein
25.9 g
Carbs
106.5 g
Add to plan
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Spaghetti Squash with Bacon, Spinach, and Goat Cheese
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Cut Spaghetti Squash (1) widthwise into 2-inch segments, making sure to remove the seedy inside.
step 1 Cut Spaghetti Squash (1) widthwise into 2-inch segments, making sure to remove the seedy inside.
step 2
Set on a parchment paper-lined baking sheet and drizzle both sides with Olive Oil (1 Tbsp) and sprinkle with Salt (1 dash) and Ground Black Pepper (1 dash). Bake about 40 minutes at 400 degrees F (200 degrees C), or until tender.
step 2 Set on a parchment paper-lined baking sheet and drizzle both sides with Olive Oil (1 Tbsp) and sprinkle with Salt (1 dash) and Ground Black Pepper (1 dash). Bake about 40 minutes at 400 degrees F (200 degrees C), or until tender.
step 3
Tags
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American
Gluten-Free
Lunch
Healthy
Shellfish-Free
Dinner
Pasta
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