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RECIPE
12 INGREDIENTS 8 STEPS 45min

Chocolate Chip Cookie Skillet

4.7
11 Ratings
Community Pick
Forget about the tray and parchment paper for baking your cookies. This recipe will bring you to a new era of making cookies with one skillet! This rich and fulfilling cookie is made with both chocolate chips and chocolate chunks. Served warm with vanilla ice cream, this dessert is perfect for sharing with your family and friends!
Chocolate Chip Cookie Skillet Recipe | SideChef
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Forget about the tray and parchment paper for baking your cookies. This recipe will bring you to a new era of making cookies with one skillet! This rich and fulfilling cookie is made with both chocolate chips and chocolate chunks. Served warm with vanilla ice cream, this dessert is perfect for sharing with your family and friends!
LG Original Series is founded on the pillars of Global, Tomorrow, Energy, Humanity and Technology with the capital letters L and G positioned inside a circle to center our ideals above all else.
https://www.lg.com/global
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LG Original Series is founded on the pillars of Global, Tomorrow, Energy, Humanity and Technology with the capital letters L and G positioned inside a circle to center our ideals above all else.
https://www.lg.com/global
45min
Total Time
$1.08
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 tsp
Baking Soda
1/8 tsp
1/2 cup
1/2 cup
Brown Sugar
1
Used a pasteurized egg
1/4 cup
Semi-Sweet Mini Chocolate Chips
plus 1 Tbsp for sprinkling on top
1/2 cup
plus 1 Tbsp for sprinkling on top
to taste

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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
629
FAT
33.5 g
PROTEIN
6.5 g
CARBS
77.9 g

Author's Notes

Yields 4-6 servings.

Recipe cook times may not reflect one’s individual preference for level of doneness and should only be used as a guide. Adjust cook times to meet your expectations.

Cooking Instructions

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Step 1
Preheat the oven on Convection Bake mode at 350 degrees F (180 degrees C). In a medium bowl, use a whisk to combine All-Purpose Flour (1 cup) , Baking Soda (1/2 tsp) , and Salt (1/8 tsp) together.
Step 2
In a large mixing bowl, use a hand mixer to cream together the Unsalted Butter (1/2 cup) , Granulated Sugar (1/4 cup) , and Brown Sugar (1/2 cup) .
Step 3
In the same bowl, add Egg (1) and Vanilla Extract (1 tsp) . Use a spatula to mix until combined.
Step 4
Stir in flour mixture, and mix until just combined. Don’t over mix the dough.
Step 5
Gently fold in the Semi-Sweet Mini Chocolate Chips (1/4 cup) and Dark Chocolate Chunks (1/2 cup) . Mix until combined.
Step 6
Spread the cookie dough into an oil-sprayed skillet. Sprinkle chocolate chips and chunks on top. Bake on the middle rack for 25-30 minutes or until the edges are golden.
Step 7
Remove from the oven and sprinkle with Sea Salt Flakes (1/2 tsp) . Allow the cookie to cool for 5-10 minutes.
Step 8
Serve warm with Vanilla Ice Cream (to taste) if desired.

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4.7
11 Ratings
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Nutrition Per Serving
Calories
629
% Daily Value*
Fat
33.5 g
43%
Saturated Fat
20.8 g
104%
Trans Fat
0.0 g
--
Cholesterol
105.8 mg
35%
Carbohydrates
77.9 g
28%
Fiber
3.7 g
13%
Sugars
49.5 g
--
Protein
6.5 g
13%
Sodium
342.5 mg
15%
Vitamin D
0.2 µg
1%
Calcium
26.4 mg
2%
Iron
4.0 mg
22%
Potassium
52.4 mg
1%
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