Name: Shrimp Spring Rolls with Peanut Dipping Sauce
Total time: PT2100.0S
Yield: 10
Ingredients: 1/2 cup Hoisin Sauce; 1/4 cup Peanut Butter; 1/4 cup Water; 1 tablespoon Rice Vinegar; 1 tablespoon Peanuts; 6 ounce Rice Noodles; 10 Jumbo Shrimp; 10 Rice Paper Wrapper; 1 head Boston Lettuce; 1 cup Carrot; 1 cup Red Cabbage; 1 cup Bean Sprouts; 20 Fresh Mint Leaves; 1/2 cup Fresh Cilantro Leaf

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Shrimp Spring Rolls with Peanut Dipping Sauce

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

http://www.jessicagavin.com/

Fresh Shrimp Spring rolls with peanut dipping sauce are a refreshing and delicious appetizer. Each roll is filled with healthy crisp vegetables and herbs.

35MINS

Total Time

$1.44

Cost Per Serving

Ingredients

Servings