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SideChef
Recipes
Fresh Tomato Marinara

8 INGREDIENTS • 5 STEPS • 40MINS

Fresh Tomato Marinara

Recipe

4.3

3 ratings
This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! Yields about 2 cups of sauce.
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This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! Yields about 2 cups of sauce.
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

40MINS

Total Time

$1.26

Cost Per Serving

Ingredients

Servings
4
us / metric
Olive Oil
1 Tbsp
Garlic
3 cloves
Garlic, minced
Tomato
5
Tomatoes, diced
Fresh Basil
2 Tbsp
Fresh Basil, finely chopped
Honey
1 Tbsp
Salt
1/2 tsp
Freshly Ground Black Pepper
1/4 tsp
Freshly Ground Black Pepper

Nutrition Per Serving

VIEW ALL
Calories
63
Fat
3.5 g
Protein
0.9 g
Carbs
8.0 g
Love This Recipe?
Add to plan
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Fresh Tomato Marinara
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

Cooking Instructions

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step 1
Heat Olive Oil (1 Tbsp) in a saucepan over medium heat, then add Garlic (3 cloves) and cook about 2 minutes.
step 1 Heat Olive Oil (1 Tbsp) in a saucepan over medium heat, then add Garlic (3 cloves) and cook about 2 minutes.
step 2
Add Tomatoes (5) and stir well. Allow to simmer, uncovered, about 25 minutes, stirring often, until mixture has thickened slightly.
step 2 Add Tomatoes (5) and stir well. Allow to simmer, uncovered, about 25 minutes, stirring often, until mixture has thickened slightly.

Tags

Dairy-Free
Gluten-Free
Lunch
Healthy
Shellfish-Free
Dinner
Vegetarian
Pasta
Sauces & Dressings
Vegetables
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