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RECIPE
8 INGREDIENTS •5 STEPS •40min

Fresh Tomato Marinara

4.0
2 Ratings
This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! Yields about 2 cups of sauce.
Fresh Tomato Marinara Recipe | SideChef
This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! Yields about 2 cups of sauce.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
40min
Total Time
$1.26
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 Tbsp
Olive Oil
3 cloves
Garlic , minced
5
Tomatoes , diced
2 Tbsp
Fresh Basil , finely chopped
1 Tbsp
Honey
1/2 tsp
Salt
1/4 tsp
Freshly Ground Black Pepper
3 sprigs
Fresh Parsley
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Nutrition Per Serving

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CALORIES
63
FAT
3.5 g
PROTEIN
0.9 g
CARBS
8.0 g

Cooking Instructions

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Step 1
Heat Olive Oil (1 Tbsp) in a saucepan over medium heat, then add Garlic (3 cloves) and cook about 2 minutes.
Step 2
Add Tomatoes (5) and stir well. Allow to simmer, uncovered, about 25 minutes, stirring often, until mixture has thickened slightly.
Step 3
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4.0
2 Ratings
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Nutrition Per Serving
Calories
63
% Daily Value*
Fat
3.5 g
4%
Saturated Fat
0.5 g
2%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
8.0 g
3%
Fiber
1.0 g
4%
Sugars
6.4 g
--
Protein
0.9 g
2%
Sodium
311.9 mg
14%
Vitamin D
--
--
Calcium
13.3 mg
1%
Iron
0.3 mg
2%
Potassium
197.3 mg
4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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