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RECIPE
8 INGREDIENTS5 STEPS40min

Fresh Tomato Marinara

5.0
1 Ratings
This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! Yields about 2 cups of sauce.
Fresh Tomato Marinara Recipe | SideChef
This homemade marinara sauce is made ultra-simply with fresh tomatoes, garlic, and herbs. No cans, no fuss! Yields about 2 cups of sauce.
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
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Fulfilled by
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
40min
Total Time
$1.27
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
1 Tbsp
3 cloves
Garlic , minced
5
Tomatoes , diced
2 Tbsp
Fresh Basil , finely chopped
1 Tbsp
1/2 tsp
1/4 tsp
Freshly Ground Black Pepper
3 sprigs
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Nutrition Per Serving

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CALORIES
69
FAT
3.6 g
PROTEIN
1.1 g
CARBS
9.3 g

Cooking Instructions

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Step 1
Heat Olive Oil (1 Tbsp) in a saucepan over medium heat, then add Garlic (3 cloves) and cook about 2 minutes.
Step 2
Add Tomatoes (5) and stir well. Allow to simmer, uncovered, about 25 minutes, stirring often, until mixture has thickened slightly.
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Nutrition Per Serving
Calories
69
% Daily Value*
Fat
3.6 g
5%
Saturated Fat
0.5 g
2%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
9.3 g
3%
Fiber
0.7 g
2%
Sugars
6.3 g
--
Protein
1.1 g
2%
Sodium
312.7 mg
14%
Vitamin D
--
--
Calcium
20.2 mg
2%
Iron
0.7 mg
4%
Potassium
196.7 mg
4%
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