Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
8 INGREDIENTS 3 STEPS 30min

Roasted Pepper & Gouda Grilled Cheese

5.0
2 Ratings
A warm and cheesy Gouda grilled cheese with roasted red bell pepper and a sweet and savory mayonnaise toasty sauce. Perfect with tomato soup!
Roasted Pepper & Gouda Grilled Cheese Recipe | SideChef
A warm and cheesy Gouda grilled cheese with roasted red bell pepper and a sweet and savory mayonnaise toasty sauce. Perfect with tomato soup!
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
30min
Total Time
$2.00
Cost Per Serving

Ingredients

Servings
2
US / METRIC
4 pieces
Bread
2 Tbsp
or Margarine
1/2 cup
Gouda , sliced
1 Tbsp
Mayonnaise
1 Tbsp
Sweet Chili Sauce
1/2 Tbsp
Barbecue Sauce
to taste
Hot Sauce
(optional)
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
639
FAT
35.0 g
PROTEIN
22.1 g
CARBS
59.9 g

Cooking Instructions

HIDE IMAGES
Step 1
Place Red Bell Pepper (1) on a baking sheet (or directly on oven rack with a pan beneath it to catch drips) and roast at 400 degrees F (200 degrees C) for 20 to 30 minutes, rotating occasionally until pepper is blackened and slightly collapsed.
Step 2
When pepper is done, place immediately in a bowl and cover bowl with plastic wrap. Set aside for ten minutes. This loosens the skin so you can easily peel your pepper. When it’s ready, peel it, remove seeds and stem, and cut into thin strips.
176 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
close
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
639
% Daily Value*
Fat
35.0 g
45%
Saturated Fat
17.9 g
89%
Trans Fat
0.0 g
--
Cholesterol
92.0 mg
31%
Carbohydrates
59.9 g
22%
Fiber
4.1 g
15%
Sugars
14.4 g
--
Protein
22.1 g
44%
Sodium
1007.3 mg
44%
Vitamin D
0.2 µg
1%
Calcium
503.5 mg
39%
Iron
4.0 mg
22%
Potassium
333.4 mg
7%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from