Name: Berry Salad with Lavender Lemon Vinaigrette
Total time: PT1200.0S
Yield: 6
Ingredients: 1/4 cup Extra-Virgin Olive Oil; 1 Lemon; 1 clove Garlic; 1 teaspoon Honey; 1/4 teaspoon Dried Lavender Bulbs; 1/4 teaspoon Salt; 3 handful Salad Greens; 1 cup Fresh Mixed Berries; 1/2 cup Almonds; 1/4 cup Goat Cheese; 1/2 Avocado

Berry Salad with Lavender Lemon Vinaigrette

Recipe

4.5

2 ratings

A refreshing summer salad packed with fresh berries and goat cheese, and drizzled with a lavender lemon vinaigrette!

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A refreshing summer salad packed with fresh berries and goat cheese, and drizzled with a lavender lemon vinaigrette!

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20MINS

Total Time

$1.11

Cost Per Serving

Ingredients

Servings

us / metric

Vinaigrette

4 Tbsp

Extra-Virgin Olive Oil

Lemon, juiced

2 Tbsp of juice needed

1 clove

Garlic, minced

1 tsp

Honey

1/4 tsp

Ground Dried Lavender Bulbs

1/4 tsp

Salt

Salad

3 handfuls

Salad Greens

1 cup

Fresh Mixed Berries

1/2 cup

Almonds

4 Tbsp

Crumbled Goat Cheese

1/2

Avocado, sliced

Nutrition Per Serving

VIEW ALL

Calories

206

Fat

18.5 g

Protein

5.0 g

Carbs

7.3 g

Author's Notes

Grind your lavender buds in either a coffee grinder or with a mortar and pestle.

If you can’t find crumbled goat cheese, pop soft goat cheese in the freezer for about 5 minutes to make it crumble-able.

Berry Salad with Lavender Lemon Vinaigrette

4.5

20MINS

$1.11

Ingredients

Nutrition Per Serving

Nutrition Per Serving

Author's Notes

Cooking Instructions

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